1. Cut the purchased beef into 2-3 large pieces and place it in a boiling pot. Add star anise, cinnamon, bay leaves, dried chili, a small amount of salt, (you can also add a little soy sauce), soak the beef in water, and cook for about 20 minutes, until the beef When cooked, remove and drain and let cool. Just cut into thin slices.
2. Prepare the seasoning, scallion, ginger, garlic, coriander, chopped into a bowl, add chili powder, pepper, sesame oil, a small amount of salt, chicken essence, a small amount of vinegar, light soy sauce, heat the sesame oil in a pot, and pour it into the bowl , Stir it.
3. Pour the prepared sauce evenly into the plate with beef, let it stand for 5 minutes, and stir. So you can start enjoying
