#trust of Beauty#big Harvest
1.
Prepare the materials
2.
Boil the pork ribs
3.
Boil the beans in water, cut the cooked corn into sections, peel the sweet potatoes, wash and cut the hob quickly
4.
. Add appropriate amount of oil to the wok, saute the shallots, ginger, and five-spice powder
5.
Add the ribs and stir fry with the right amount of soy sauce
6.
Add more water, add one star anise, 2 bay leaves, 1 piece of cinnamon, bring to a boil, simmer for 15-20 minutes
7.
Add sweet potatoes, corn and beans
8.
Add the thick soup, simmer over the heat, and simmer for about 10 minutes
9.
Out of the pot
10.
Put the pot on a plate, sprinkle with shredded green onions and chili rings to garnish.