#trust of Beauty#fish Maw Black-bone Chicken Nourishing Soup

Name: #trust of Beauty#fish Maw Black-bone Chicken Nourishing Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Black-bone chicken; Some Flower Maw; 4 pcs Red dates; Some Longan; 4g Angelica; Some Wolfberry; 2 tablets Sliced ginger; Moderate amount (or sugar) salt

by saifier

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Autumn and winter are good seasons for tonic. As a Cantonese, I was influenced by my family and loved to make soup since I was young. In addition, the various fish maws I brought from my hometown have been put on hold, so I just bought half of a black-bone chicken and stewed it.
This soup is for nourishing blood and qi, nourishing yin and nourishing the kidney. Drinking more is good, and it can also improve the dysmenorrhea of girls~"

Ingredients

1/2 Black-bone Chicken
Some Flower Maw
4 pcs Red Dates
Some Longan
4g Angelica
Some Wolfberry
2 tablets Sliced Ginger
Moderate amount (or sugar) Salt

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#trust of Beauty#fish Maw Black-bone Chicken Nourishing Soup

1. Wash all the ingredients and get ready

2. Wash the black-bone chicken with clean water and chop into large pieces

3. Wash the stew pot well

4. Put the black-bone chicken in the pot and pass the water again, and pick it up to clean the foam;

5. Divide the ingredients evenly into the stew pot (you can also wait until the wolfberry is almost baked)

6. Plus the water is about 8 minutes full

7. Put it into an electric saucepan, and pour high water level water into the pot,

8. Transfer to the stew stall for 3 hours

9. Add refined salt or rock sugar before serving and adjust according to personal taste

10. Finished product

Tips:
The material can be adjusted according to personal preference, and it is not necessary to put flower glue.
The first choice for proper tonic in autumn and winter