#trust of Beauty#home-style Tofu

by Cooking for baby

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Homemade tofu is a delicious food made mainly of soy products, rich in protein, nutritional value and medicinal functions.
This dish mainly uses bean paste, sugar and soy sauce to prepare delicious dishes. When finished, the color is golden red, the tofu is soft and fragrant, the slightly spicy and salty aftertaste is slightly sweet, and the local flavor is strong. Moreover, this dish is cheap and nutritious, making it a very suitable home-cooked dish. "

#trust of Beauty#home-style Tofu

1. Cut the tofu into triangular slices or domino slices and fry until golden brown.

2. Slice the onion and cut the green pepper into diamond-shaped pieces. .

3. The black fungus is soaked and torn into small pieces.

4. Mince the green onion, ginger and garlic.

5. Heat the wok, add a little base oil, and stir-fry the red oil with Pixian bean paste at 50% oil temperature.

6. Add green onion, ginger and minced garlic and stir-fry for a fragrance, cook with a little cooking wine, and add pork belly slices.

7. After the pork slices are sautéed and spit out the oil, add the fungus and onion for a while.

8. Add a little water.

9. Add salt (a little), sugar, monosodium glutamate, and soy sauce to set the taste.

10. Pour in tofu and hot peppers and stir-fry until tasty.

11. Finished picture

12. Finished picture

13. Finished picture

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