#trust之美#scallop Dumplings

#trust之美#scallop Dumplings

1. Add flour to warm water to knead the noodles, add a little salt, and cover the noodles so that

2. Choose and wash the leeks

3. Wash the scallops and set aside

4. Add peanut oil to the meat, so I forgot to take it

5. Finely chop the leek, the finer the better, add it to the meat

6. Diced scallops

7. Don't chop it too much, it's not tasty

8. Ginger wash

9. Chop finely

10. Add to the stuffing

11. Add salt'MSG' sesame oil' to taste very fresh

12. Stir well

13. Wake up the noodles, knead it

14. Rubbing into long strips

15. Cut into evenly-sized noodles

16. Roll out into a thick skin at the edges and thick in the middle

17. Put the right amount of stuffing

18. Hoop into dumplings

19. Pack all

20. Can be made into fried dumplings

21. It can also be cooked into wontons, of course, you can also cook dumplings, it tastes great

Tips:

The stuffing must be stirred in one direction