Name: #trust之美#vegetarian Dumplings
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a tree Chinese cabbage; 2 tablespoons salt; 2 tablespoons sesame oil; 190g water; 400g Flour; 1/2 root Landrace radish; 2 tsp Five spice powder; A carrot; 1 spoon You Chili; A teaspoon Pepper oil; 1 spoon Soy sauce; A teaspoon Vinegar

#trust之美#vegetarian Dumplings

by Shaer Feifei❉

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

The vegetarian dumplings are also very delicious. This day’s cabbage and radish are very sweet. They are good for making vegetarian dumplings! "

#trust之美#vegetarian Dumplings

1. Peel the white radish and cut into pieces, add the old ginger slices, and use a blender to stir into grinds, as well as Chinese cabbage, carrots,

2. Cut it into a sieve, add an appropriate amount of salt

3. Mix well, remove water, and leave for about 15 minutes

4. Flour mixed with water and flocculent,

5. Knead well, leave it for about 10 minutes,

6. Cut the shallots into chopped green onions,

7. Squeeze the cut vegetables out of water by hand, put them into a bowl, add chopped green onion, sesame oil, five spice powder, appropriate amount of salt,