Tuna Vegetable and Fruit Salad

by Norwegian Red Food

4.7 (1)
Favorite
6

Difficulty

Normal

Time

10m

Serving

3

This salad is my weight loss dinner, a big pot of hearty. Tuna is high in protein, a variety of fruits and vegetables, rich in vitamin C, potatoes are the staple food, and potatoes are high-quality carbohydrates.

Tuna Vegetable and Fruit Salad

1. Dice potatoes and fry them until browned and cooked through. Season with salt and pepper.

2. Season the tuna with lemon juice and pepper.

3. Then add sweet peppers, tomatoes, and diced cucumbers, add salt and olive oil and mix well.

4. Then pour the fried diced potatoes into a bowl.

5. Add olives, strawberries, cherries, peaches, peanuts and basil leaves on the surface to complete this salad.

Tips:

Vegetables and fruits are free, you can replace them with your favorite.

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