Turmeric Flower Roll
by Found a little cat 🌻
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. The yeast powder is melted with warm water, and the dough is ready to be fermented and foamed, honeycomb-shaped
2. The dough is fermented well, add alkali and knead well for a while, roll out into thin slices (the turmeric powder is cooked in advance)
3. Spread turmeric powder on the dough and sprinkle with salt
4. Roll up, as shown
5. Make it into various shapes as you like
6. It is also very appetizing to cut directly into the shape. Bring water to a boil in advance and steam for 30 minutes.
7. Very soft and delicious 😍 Friends who like, follow + collection🙏🙏🙏
Tips:In fact, you don’t need to add soda noodles to yeast-based noodles. I prefer to add a small amount of soda noodles.
