Turning Waste into Treasure [salad Fritters]
1.
The ingredients for "salad fritters".
2.
Chop the pork and shrimp into fine pieces.
3.
Shave the carrots into shreds and then chop them into young ones.
4.
Tear off the dough stick and cut the white side with scissors.
5.
Put all the ingredients in a bowl and add all the seasonings.
6.
Mix them evenly and divide into 2 portions.
7.
Put the filling into the cut side of the dough stick and stuff it all over.
8.
Put the fried dough sticks in a steamer to soften and the meat will be cooked.
9.
Take it out and let it cool, then put the oil in the pan to heat up.
10.
Put the deep-fried dough stick into the deep fry, and turn the deep-fried dough stick more until it is crispy.
11.
It becomes crispy and crispy fried dough sticks again.
12.
Cut the fried dough sticks and put them on a plate, with some cucumber slices and small tomatoes.
13.
Squeeze some salad dressing you like.
14.
It's just a salad fritters with different flavors!
15.
Delicious "salad fritters"!