Turnip Rubik's Cube
1.
Radish cube ingredients
2.
Cut all kinds of radishes into square cubes of 1 cm or more
3.
Cut all the diced peppers and millet peppers
4.
Then put the radish directly on the plate
5.
Put all the spices in a small bowl to neutralize the taste
6.
Then pour the sauce into the plate
Tips:
1. This dish can be eaten by the general population;
2. People with weak constitution, cold spleen and stomach, stomach and duodenal ulcers, chronic gastritis, simple goiter, threatened abortion, and uterine prolapse should not eat more;
3. The radish breaks the air. When taking ginseng and American ginseng, do not take it at the same time as the radish, so as to avoid the opposite effect of the medicine and the effect of no benefit;
4. People with cold constitution and flatulence should not eat it raw, it is suitable to eat cooked;
5. People with deficiency and cold of the spleen and stomach, stomach and duodenal ulcers, chronic gastritis, etc. should not eat raw radishes, but cooked ones;
6. The radish is suitable for cooking, mixing and making soup, and can also be used as an ingredient and embellishment. It is a nutritious vegetable that cannot be separated from life;
7. Don't put millet pepper if you don't eat spicy food;
8. Cut the rest and mix it into a turnip side dish to change the taste.
