Twice Cooked Pork

Twice Cooked Pork

by Food editor

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

The best choice for meals

Ingredients

Twice Cooked Pork

1. Put 5ml of oil in the pot, put pepper, 2 slices of ginger, chopped green onion, and sauté on high heat

Twice Cooked Pork recipe

2. Pour in 200g of pork belly and fry until the color changes

Twice Cooked Pork recipe

3. Add 5g light soy sauce, 3g cooking wine, 2g sugar, 2g salt, stir and stir evenly

Twice Cooked Pork recipe

4. Pour in the green and red pepper and stir fry for 1 minute

Twice Cooked Pork recipe

5. Finished

Twice Cooked Pork recipe

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