1. Add the flour and warm water to form a softer dough and wake up for 30 minutes.
2. Mix all the ingredients and mix well.
3. Cut the awake dough into pieces.
4. Roll out into thin rectangular dough slices and put the fillings.
5. Wrap it and press both ends to prevent it from showing.
6. Fry in an electric baking pan filled with oil.
7. Fry on one side and turn it over, and fry until golden on both sides.
8. The outer scorched and tender underclothes burned.
Tips:The burnt skin of the undergarment must be rolled thinner, and the taste will be crisp and delicious after frying.
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