Vegetable Braised Rice
1.
Wash potatoes, peel and dice
2.
Diced String Beans
3.
Add rice, string beans and potatoes to the rice cooker, add appropriate amount of water, salt, cooking wine, sugar
4.
Finally, add an appropriate amount of lard and stir well. Press the cooking button
5.
You can eat it right after cooking
6.
Or you can sink the shape like me
Tips:
As long as the seasoning is adjusted according to your own taste, there is no problem.