Vegetable Burrito
1.
Flour is mixed with water to make a paste, waking up to no particles
2.
Add oil to the pan, add the batter and cook until both sides are colored
3.
Take out and let cool
4.
Solder in turn and spare
5.
Random collocation of seasonal vegetables, taste according to your choice
6.
Put in the favorite dishes one by one and roll them up from one side
7.
Change the knife to the plate
8.
Home-cooked delicacies, please taste
9.
Finished picture
Tips:
You can mix and match seasonal vegetables as you like! The consistency of the batter is moderate, so dry mouth is great