Vegetable Noodle Soup

by Bottle 1318

5.0 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

Taste of childhood

Vegetable Noodle Soup

1. After the carrots are steamed, add water and beat them into pureed eggs

2. Add flour

3. Knead into dough

4. Roll into a cake

5. Cut into long strips

6. Cut into pieces

7. Spinach blanched

8. Add water to the pot

9. Add spinach and chopped green onion to boil

10. Put in the dough after boiling

11. Put light soy sauce, salt, chicken essence, eggs and sesame oil to boil

12. carry out

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