1. Ham cut into strips
2. Vegetarian chicken cut into strips
3. Celery cut into strips
4. Carrots cut into slices
5. Mince garlic
6. Scallions, cut into sections
7. Put oil in the pan, stir-fry the carrots to change color, then put the vegetarian chicken and stir-fry
8. Put the celery and stir fry, and fry the celery well
9. Add salt, soy sauce and fry, then add ham and stir fry evenly
10. Out of the pot
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