Vegetarian Fried Cucumber
1.
Prepare the ingredients. Soak and blanch the black fungus first, then peel off the old leaves and blanch the bamboo shoots.
2.
Cucumber, green onion, bamboo shoots are sliced, black fungus is torn into pieces, and eggs are beaten up.
3.
Heat the pan with cold oil and saute the sliced shallots.
4.
Pour in the eggs and fry them into pieces.
5.
Add bamboo shoots and black fungus and stir fry evenly.
6.
Add cucumber and stir well
7.
Season with salt, light soy sauce, and oyster sauce.