1. Pour an appropriate amount of water into the pot, after boiling, add instant noodles and green vegetables, and cook for 2 minutes
2. After cooking, remove and place in cold water for a while, set aside
3. Slice the ham, pick the bean sprouts and set aside
4. Cut the shallots into small pieces, separate the green onion leaves and the white onion, set aside
5. Soak the instant noodle seasoning in a bag with water, about half a bowl, set aside
6. Hot pan with cold oil
7. After the oil is hot, add the green onion and sauté fragrant (mixed with some green onion leaves, it’s okay)
8. Add bean sprouts and stir fry for a while
9. Pour the seasoning water into the pot
10. Put in the ham
11. Put the instant noodles that have been used in cold water into the pot and stir fry
12. After the water is fried, you can enjoy the food
