Vegetarian Stir-fried Straw Mushroom
1.
Boiled water
2.
Drain
3.
Slice for spare
4.
Remove seeds and cut green peppers and red peppers
5.
Bring the oil to a boil, add the chopped ginger and garlic, stir fry a few times, and add the green and red peppers. After seven layers of green and red peppers are cooked, add straw mushrooms, add salt and light soy sauce, continue to stir fry, and start the pot
6.
Serving the pan