Vermicelli Mixed Cabbage

Vermicelli Mixed Cabbage

by Miira

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Today is a refreshing side dish: vermicelli mixed with cabbage. Home-style fast food, convenient and easy to operate! "

Ingredients

Vermicelli Mixed Cabbage

1. The cabbage and carrots are set aside, and the vermicelli is soaked in boiling water.

Vermicelli Mixed Cabbage recipe

2. Shred the cabbage and carrots.

Vermicelli Mixed Cabbage recipe

3. Boil the water in the pot and boil the cabbage to remove it.

Vermicelli Mixed Cabbage recipe

4. Scald the carrots and scald them at once.

Vermicelli Mixed Cabbage recipe

5. Remove the soaked vermicelli and put it in the controlled water.

Vermicelli Mixed Cabbage recipe

6. Change the garlic to a knife, put the chili powder in a pot, heat it with oil and pour into it.

Vermicelli Mixed Cabbage recipe

7. Add oil, salt, vinegar, light soy sauce, sugar and stir well.

Vermicelli Mixed Cabbage recipe

8. Please taste the homemade dishes.

Vermicelli Mixed Cabbage recipe

9. Finished picture.

Vermicelli Mixed Cabbage recipe

10. Finished picture.

Vermicelli Mixed Cabbage recipe

Tips:

Eat and mix now, I wish you a happy life!

Comments

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