Vinegar Cabbage Chips

Vinegar Cabbage Chips

by Sweet talk

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

The cellulose contained in cabbage can moisturize the intestines and promote detoxification. It can also promote the absorption of animal protein by the human body and promote metabolism. Chinese medicine believes that cabbage is slightly cold and sweet in taste, has the functions of nourishing the stomach, nourishing body fluid, eliminating irritability, quenching thirst, diuresis, laxative, clearing away heat and detoxification, and has a good therapeutic effect on acne.

Ingredients

Vinegar Cabbage Chips

1. Cut the cabbage into diagonal slices

Vinegar Cabbage Chips recipe

2. Cut millet pepper and green garlic into sections for later use

Vinegar Cabbage Chips recipe

3. Heat oil in a pan, add pepper, millet pepper and garlic to explode the fragrance

Vinegar Cabbage Chips recipe

4. Add the cabbage slices and stir fry for a while

Vinegar Cabbage Chips recipe

5. Add sugar, balsamic vinegar, dark soy sauce, and soy sauce in turn and stir-fry until the cabbage slices are delicious

Vinegar Cabbage Chips recipe

6. Finally, add salt and chicken essence and stir well.

Vinegar Cabbage Chips recipe

7. The sour cabbage slices are fried well

Vinegar Cabbage Chips recipe

Tips:

No skill.

Comments

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