1. Prepare materials.
2. Hot pot.
3. Pour the peppers.
4. The fried chili is a little burnt.
5. Pour the salt.
6. The fried one is more burnt.
7. Add soy sauce, vinegar and stir fry for a while.
8. Lift the pot and serve it on the plate.
Tips:If you can't eat spicy food, you can add more vinegar to make it less spicy.
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