Walnut Floss Baby Meal Pack
1.
Prepare the ingredients, forgot to take the egg, a Cordyceps egg. Milk is prepared with formula milk powder in proportion, not pure milk. Formula milk powder is more suitable for babies
2.
Put the peeled walnuts into the food processor
3.
Use the powdering function to whipped into powder. Don’t beat it for too long, otherwise it will turn into walnut sauce
4.
Pour all the ingredients except walnut oil into the bread machine, and then turn on the kneading program.
5.
After ten minutes, tear the dough into small pieces and pour in walnut oil. The post-oil method is more conducive to gluten up, so it is best not to pour the oil in at the beginning.
6.
The dough mixing process of my bread machine is 30 minutes,
7.
Check it at 25 minutes, the membrane can be pulled out, but there are still holes, and the edges of the holes are already very smooth. Continue to complete
8.
At the end of a procedure, a thin and flexible glove film can be pulled out, and the dough is reconciled.
9.
And good smooth dough
10.
Cover with wet drawer cloth. Now the temperature in the kitchen is very low, so let it ferment naturally. After about 12 hours, the dough fermented to twice its size. I like the dough that is fermented for a long time, and the bread noodles made are more aromatic
11.
The fermented dough does not need to be too large for the exhaustion of the dough. I divided it into 12 pieces in total.
12.
Homemade chicken floss, specially made according to the needs of the baby, and take the time to post the recipe.
13.
Can be directly wrapped in pork floss. But it’s inconvenient for the baby in the bag to eat
14.
It’s more convenient to make pork floss rolls. Take a noodle and roll it into a long strip. Spread the pork floss and roll it up.
15.
Put it all in the baking tray
16.
Put it in the oven and use the fermentation function to make it ferment to twice its size. Spray water in the oven before putting the bread dough, so that the surface will not dry
17.
Take out the fermented bread dough first, then preheat the oven at 180 degrees. After preheating is complete, put it in the oven and bake for 15 minutes
18.
The roasted walnut meat floss small meal bun is darker in color due to the addition of walnut powder and a little brown sugar. Although the color is darker, the taste and nutrition are very good. Those with babies may wish to try this bread.
Tips:
I used a lot of walnut flour, so I used bread flour. I have also used self-grinding flour. I feel that self-grinding flour is healthier, but the effect of filming is not as good as bread flour.
