Weird Lemon Pickled Radish

Name: Weird Lemon Pickled Radish
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 White radish; 1 piece lemon; 1 ginger; 2 cloves garlic; 1 tbsp Sweet chili sauce; 3 pcs Dried chili; 1 teaspoon salt; 1 teaspoon Sugar; 1/2 pear

by Ruffian xu xu

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

After eating a variety of greasy meals, come with a small portion of refreshing and strange lemon pickled radish. It is definitely a special refreshing in the festival, appetizing, refreshing and healthy~ let's try it together.

Ingredients

1 White Radish
1 piece Lemon
1 Ginger

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2 cloves Garlic

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1 tbsp Sweet Chili Sauce
3 pcs Dried Chili
1 teaspoon Salt

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1 teaspoon Sugar

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1/2 Pear

Weird Lemon Pickled Radish

1. Wash the white radish, dry and cut into strips for later use

2. Lemon (preferably green lemon) soaked in salt water for 5 minutes and sliced for later use

3. Ginger shreds, garlic slices, dried chili rings, lemon slices and set aside

4. Use half of the pear to make a puree

5. Put white radish strips, lemon slices, and pear puree into a pot, add ginger, garlic slices, dried chili rings, salt, sugar, and sweet chili sauce

6. Stir for a few minutes until tasty

7. Put the mixed ingredients into the fresh-keeping box and put it in the refrigerator. It will taste the next day. Take it out and it will be OK. You can add or subtract seasonings according to your taste