Whole Wheat Brown Sugar Bread Low Sugar and Low Oil Healthy Bread

Name: Whole Wheat Brown Sugar Bread Low Sugar and Low Oil Healthy Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 350g Whole wheat flour; 160ml water; 1 piece egg; Some milk powder; 30g brown sugar; 25g Flax oil; 4g yeast; 2g salt; Some Baking powder; 5g sesame; Some Red bean paste

by Chang Laugh_oRnBdZ

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

There are too many fake things now. I heard that a lot of butter nowadays is called animal butter, but it is actually vegetable butter, which is harmful, so I tried to use flax oil instead of butter. "

Whole Wheat Brown Sugar Bread Low Sugar and Low Oil Healthy Bread

1. Put everything except fillings into the bread machine in order of liquid first, then solid, and press the dough button!

Whole Wheat Brown Sugar Bread Low Sugar and Low Oil Healthy Bread recipe

2. Divide the noodles into six equal parts. Roll each part with a rolling pin and spread the fillings evenly.

3. Roll the dough pieces from right to left, spread tin foil on the baking tray and brush with thin oil, put the rolled bread dough into the baking tray, and brush each bread dough with oil.

4. Adjust the oven to 40 degrees, put the bread dough in the oven, and send it for 20 minutes.

5. Preheat the oven at 220 degrees for five or six minutes, brush the bread dough with egg liquid and put it into the oven for 20 minutes

6. After baking for ten minutes, cover with tin foil and finish

7. Because there are elderly people who are not suitable for sweets, they have made a few that are not trapped, soft and sweet.

Tips:
I like to eat bread a little bit chewy. I like to put a handful of sesame seeds when making noodles. You can leave it alone if you don’t like it. You can put the fillings as you like, and explore the oven time by yourself!