Whole Wheat Sesame Cookies

Whole Wheat Sesame Cookies

by Xin Zi_1EmdR6mN

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is a sugar-free biscuit. It is made of whole wheat flour. Therefore, people with weight loss and diabetes can eat with confidence. "

Ingredients

Whole Wheat Sesame Cookies

1. Prepare materials. Add oil to the flour. soda. salt. Stir well

Whole Wheat Sesame Cookies recipe

2. Add water and stir to form a dough. Then add sesame seeds and continue to mix well

Whole Wheat Sesame Cookies recipe

3. Sprinkle flour on the chopping board and knead the dough

Whole Wheat Sesame Cookies recipe

4. After kneading into a ball. Put some oil on the chopping board. Put some oil on the rolling pin. Roll the dough to a thickness of one centimeter. Cut the plate.

Whole Wheat Sesame Cookies recipe

5. It's cut. Although it's not good-looking, it doesn't matter what you eat yourself. Preheat the oven and bake at 160 degrees for 20 minutes.

Whole Wheat Sesame Cookies recipe

6. How do you look good 😄

Whole Wheat Sesame Cookies recipe

7. Okay. You have to wait until the biscuits are cold. The biscuits are crispy only when they are cold. Hot cookies are soft

Whole Wheat Sesame Cookies recipe

Tips:

When making biscuits, be careful not to be too hard or too soft. Remember to apply oil when you shape it. Otherwise it will stick.

Comments

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