Wild Onion Meat Pie
1.
Take flour
2.
Pot boil water
3.
Pour boiling water while stirring, leaving about 3 razor clams in the dry flour
4.
Put cold water in a small Xu
5.
Knead into dough
6.
Lid to wake up
7.
Minced meat
8.
Put salt and chicken essence
9.
Put light soy sauce and cooking oil, mix well
10.
Look, the wild onion land I found
11.
Picked a handful
12.
Pick and wash
13.
Mince
14.
Put the minced meat and stir evenly
15.
Wake up dough
16.
Take a piece and roll it into a round cake
17.
Put stuffing
18.
Close up
19.
Roll into a cake about 8 mm thick
20.
Non-stick pan oiling
21.
Put in the pie
22.
Lid
23.
Turn over
24.
Flip twice again
25.
The final color is like this
26.
Loading
27.
Finished product
28.
Finished product
29.
Go ahead