1. Shred the lean meat and stir fry
2. Add some bamboo shoots and stir fry
3. Add the right amount of pickled vegetables
4. Add a little cooking wine and stir fry
5. You can add a little salt and water to boil
6. Add boiling water and a small pinch of lard in a bowl
7. Prepare a pot of boiling water and add the noodles
8. Boil
9.
Take it out and put it in a bowl and pour the fried pickled vegetables on it.
Tips:Hot food is better
