Winter Melon Meatball Soup
1.
Peel the winter melon and cut into small pieces
2.
Put water in the pot, wait for the water to boil and change to a low heat
3.
Add the balls and cook for about 3 minutes, wait for the balls to change color
4.
Add the winter melon and add 2 tablespoons of salt
5.
Cook for about 6 minutes
6.
Just add a few drops of fresh chicken juice