Winter Melon Meatball Soup
by Yaya Hut
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Ingredients: pork, winter melon, eggs, chives, coriander, salt, cooking wine, green onions, ginger, starch, pepper. A right amount of pork is chopped into minced meat, winter melon is peeled and fleshed, then cut into pieces, chives and coriander are minced
2. Add the chopped green onion to the minced meat
3. Add minced ginger
4. Add salt, cooking wine, pepper, and egg whites in one direction and beat vigorously
5. Add starch
6. Add water to the pot, add the prepared meatballs to the pot, boil and remove the foam
7. Add winter melon chunks
8. Bring to a boil again until the winter melon is transparent, add salt to taste
9. Sprinkle with chives and the coriander will be OK
