Xinjiang Fried Noodles
by Ya AYAlynn
Favorite
Difficulty
Normal
Time
15m
Serving
2
Want to make fried noodles for school😸
1. Prepare ingredients.
2. Heat the pan and pour the oil. Add chopped green onion and sliced ginger, sauté the oil until fragrant, add the chicken and fry until cooked. Pour out the cooked chicken.
3. Heat the pan and pour the oil. Add tomatoes, stir-fry the red oil, add the garlic moss, and stir-fry the squash. Add the zucchini until the zucchini becomes soft, then add the colored peppers and shallots, and finally add the chicken. Add another spoonful of dark soy sauce to color, add three spoons of salt and one spoon of soy sauce. Add some water during the frying process, and it is best to leave some soup.
4. Cook the noodles while cooking. I use ready-made noodles, which are cooked until they are half cooked and served. Put the noodles in the pan and stir-fry for about 3 minutes to get out of the pan~
5. Get out of the pot! !
