Xinyang Stew

Xinyang Stew

by "Chinese Fireman"

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I wanted to add some meatballs, ham sausage and other ingredients, but I will add them if I don't find them."

Xinyang Stew

1. Prepare materials

Xinyang Stew recipe

2. Found some more fans

Xinyang Stew recipe

3. Put the lard in the net pot, add the pork belly and stir yellow, stir fragrant

Xinyang Stew recipe

4. Cutting head, green onion ginger garlic, star anise chili shell

Xinyang Stew recipe

5. Continue to saute the ingredients

Xinyang Stew recipe

6. Add soy sauce

Xinyang Stew recipe

7. Add water, put all the ingredients into the pot and boil

Xinyang Stew recipe

8. Seasoning, just add to the pot

Xinyang Stew recipe

Tips:

1. Use lard, the soup will be more fragrant.

2. Try to pick some dishes you like to stew.

3. The weather is cold, add fire below, and rinse some other ingredients that taste good

Comments

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