Yam Purple Potato Rice Cake
1.
Peel and cut potatoes, yams, and purple potatoes for later use!
2.
Mince the meat and marinate with pepper, prepare rice, starch, and eggs for later use!
3.
Potatoes, yams and purple potatoes are steamed in a pot!
4.
Crush it into mud!
5.
Add meat and rice, add salt and chicken essence, mix well with thirteen spices!
6.
Just mix it evenly!
7.
Make it into a pie!
8.
Sticky starch!
9.
Sticky egg liquid!
10.
Turn on the electric baking pan and cook on both sides!
11.
It's done!
12.
Finished picture! The kids love it!
13.
Let's get another cut, it's really soft inside!
Tips:
Purple sweet potato, yam and potatoes are all very healthy foods suitable for children, especially suitable for children with weak spleen and stomach! If this millet cake can also be used as a complementary food for a month-old baby, it will be enough for about a week, but don't add any seasoning! I use an electric baking pan to fry. After the fry, turn off the heat and continue simmering with the remaining temperature. After all, raw meat is added, so it must be simmered!