Yangzhou Fried Rice
1.
Prepare the ingredients
2.
Chopped ingredients and scrambled eggs
3.
Saute garlic, add corn and edamame, stir fry
4.
Pour in carrots, rice, white bell peppers and stir-fry evenly, add salt and sugar, and stir-fry
5.
Add eggs, soy sauce, vinegar, pepper, sesame oil and stir fry evenly
6.
Pour in the chopped green onion, stir-fry evenly, remove and set aside
7.
Put a little oil in the pan, pour the rice into the pan and stir fry, then pour in the fried ingredients and stir well and serve
Tips:
You can add any vegetarian dishes you like