Yiluxiangtianxia-fragrant Stewed Pork
by Shui Qingqing
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. A large piece of pork.
2. A pot of marinade.
3. Put the marinade in a pot and add salt to a boil.
4. Put in the pork,
5. The fire boiled.
6. Turn to the flame for one hour.
7. Halogen incense.
8. fish out.
9. slice.
10. Lay out.
11. Prepare the juice.
12. Pour in the spicy sauce.
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