You Can Also Eat Pizza Hut at Home-green Pepper Ham Pizza
by Mei Ho
Favorite
Difficulty
Hard
Time
15m
Serving
2
1. Make the pie crust, mix everything except the butter
2. Knead for 15 minutes, not sticky
3. Add butter
4. Knead it smoothly and ferment
5. Stuffing part
6. Cut green peppers into rings, peel corn into cubes, and cut onions into small cubes for later use.
7. Cut the ham into pieces and set aside.
8. Wait for the time for the noodles to ferment, make pizza sauce first, add oil in a hot pan, add onion diced and minced garlic, fry until fragrant, add a little water
9. Add tomato sauce, bring to a boil, add black pepper and stir well.
10. At this time, the noodles have fermented, let air out, and let them stand for 10 minutes.
11. Pizza pan with butter
12. Spread the dough evenly on the plate, make small holes, and set aside.
13. Heat oil in a pan, add corn kernels, and saute until fragrant.
14. Add green peppers and onions
15. Stir-fry until broken, add salt, soy sauce, and black pepper.
16. Spread pizza sauce on the crust.
17. Bake at 170 degrees for 5 minutes in the oven.
18. Take out and put on shredded cheese.
19. Put some slices of ham first, and then put the filling
20. Sprinkle a layer of shredded cheese, put ham slices and fillings. Sprinkle all the extra shredded cheese
21. Bake in the middle of the oven at 200 degrees for 15 minutes.
