Yunsi Spinach
by venus_9qDa
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Bubble cloud silk for two hours.
2. spinach.
3. Boil the cloud shreds for 10 minutes. The spinach will be blanched, and the spinach will be squeezed out a little to get a little water.
4. Add seasoning, mix well and sprinkle with sesame seeds.
