Name: #春食野菜香# Yuqian Dumplings
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Flour; Some Elm money; Some Lean meat; Some Saute chili; Some Cooking oil; 1 spoon starch; 1 spoon Soy sauce; Some Cooking Wine; Some Oyster sauce; Some salt; a little Sugar

#春食野菜香# Yuqian Dumplings

by Travel with the wind cheng

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Yuqian fruit is sweet and tender, suitable for various delicacies and can also be eaten raw. When I was young, I often heard from the older generations that at that time, there was not enough food or not to eat in order to save rice. They ate elm porridge and elm rice. In the end, they even ate the elm bark. Now that living conditions are better, eating elm money has become a delicacy on the table! Although we have not experienced the poor days of eating elm money at that time, we never forget the teachings of our parents at all times, and let the current generation realize how precious food was at that time to sustain life by eating elm money. "