Zucchini Fried Minced Pork
1.
Wash the zucchini and cut it for later use. Prepare the minced meat in advance. Peel and cut the garlic.
2.
Boil the oil pan until six mature, pour in corn oil, stir-fry minced meat and garlic over high heat to create a fragrance.
3.
Pour in the light soy sauce and continue to stir fry for a while.
4.
Pour in zucchini and stir-fry for a few minutes
5.
Add 2 grams of salt and stir fry
6.
You don't need to add water when sautéing zucchini, because zucchini has a lot of water.
7.
Add oyster sauce and stir fry.
8.
Platter, lunch today.