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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
High Sugar Tolerant Yeast recipes
Vanilla Toast (bread Machine Version)
Egg, High-gluten Flour, Pure Milk
Milk Toast
High-gluten Flour, Milk Powder, High Sugar Tolerant Yeast
Matcha Mochi Soft European Buns
Orange Noodles, Caster Sugar, Pure Milk
Bean Paste Bread
High-gluten Flour, Egg, Milk
Coconut Flower Bread
Milk, Salt, Sugar
Meringue Chocolate Toast
Sugar, High Sugar Tolerant Yeast, Milk Powder
Cheese Cocoa Soft European
Sugar, Salt, Egg
Coconut Floret Bread
Milk, Sugar, High Sugar Tolerant Yeast
1 Shot of Coconut Oil Raisin Toast
Toast Powder, Whole Egg Liquid, Sugar
Milky Shredded Toast
Jinshan Japanese Toast Powder, Milk Powder, Whole Milk
Candied Orange Peel Toast
High-gluten Flour, Milk, Caster Sugar
Pure Honey Toast
Arowana High-gluten Wheat Flour, Honey, Water
Pumpkin Old-fashioned Bread
Sugar, Low-gluten Flour, Yeast
Milk Toast
Toast Powder, Egg Liquid, Milk
Chinese Milk Flavored White Toast
Medium Type Dough, High-gluten Flour, Caster Sugar
Original Toast (hand-kneaded Version Once Fermented)
Toast Powder, High Sugar Tolerant Yeast, Sugar
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