Ingredients
Lotus Seed Paste recipes
Egg Yolk Crisp
Low-gluten Flour, Egg Yolk (salted Duck Egg), Sugar
Glutinous Rice Cakes
Glutinous Rice Flour, Coconut Milk, Lotus Seed Paste
Wormwood Lotus Paste and Glutinous Rice
Wormwood, Lotus Seed Paste, Glutinous Rice Flour
Improved Egg Yolk Crisp
Low-gluten Flour, Lard, Salted Egg Yolk
Egg Yolk Crisp/matcha Crisp
All-purpose Flour, Lard, Powdered Sugar
Pumpkin Glutinous Rice Cake
Pumpkin, Glutinous Rice Flour, Lotus Seed Paste
Cantonese-style Moon Cakes-egg Yolk and Lotus Paste Moon Cakes
All-purpose Flour, Peanut Oil, Jianshui
Lotus Pastry Cake
Low-gluten Flour, Lotus Seed Paste, Water
Lotus Seed Cranberry Snowy Mooncakes
Glutinous Rice Flour, Sticky Rice, Starch
Lotus Pastry Cake
Low-gluten Flour, Egg, Lotus Seed Paste
Improved Egg Yolk Crisp
Low-gluten Flour, Lotus Seed Paste, Salted Egg Yolk
Cantonese-style Egg Yolk and Lotus Paste Mooncakes
Low-gluten Flour, Cooking Oil, Invert Syrup
Lotus Paste and Egg Yolk Crisp
Medium Powder (water Oily Skin), Lard (water Oil Skin), Warm Water (water Oil Leather)
Crispy Egg Yolk Crisp
Flour, Lard, Caster Sugar
Shanghai Original Eight Treasure Rice
Glutinous Rice, Lard, Red And Green Silk
Shoutao Mantou
Flour, Lotus Seed Paste, Sugar