Ingredients
Rice Vinegar recipes
Kung Pao Crispy Shrimp
Shrimp, Dried Chili, Hangjiao
Shredded Chicken with Perilla
Chicken Breast, Perilla, Sesame Oil
Fish-flavored Minced Pork and Mashed Potatoes
Potato, Minced Meat, Pixian Doubanjiang
Fried Konjac Tofu with Shiitake Mushrooms
Konjac Tofu, Green Pepper, Red Pepper
Sweet and Sour Hairtail
Hairtail, Starch, Shallot
Baby Version Sweet and Sour Pork Tenderloin
Tenderloin, Egg White, Soy Salad Oil
Hot and Sour Potato Shreds
Potato, Hot Pepper, Carrot
Microwave Quick Hand Yuxiang Pork
Pork Tenderloin, Fungus Wire, Green Pepper Shreds
Udon Noodle
Udon Noodle, Rape, Shiitake Mushrooms
Yuxiang Eggplant
Pork Filling, Salt, Soy Sauce
Chongqing Saliva Chicken
Three Yellow Chicken, Salt, Ginger
Sour and Spicy Fungus Mixed with Lotus Root Slices
Hot Pepper, Garlic, Fungus
Purple Cabbage with Vinegar
Purple Cabbage, Parsley, Garlic
Home-style Fish-flavored Pork Shreds
Plum Meat, Black Fungus, Carrot
Roasted Eggplant Like this is Better Than The Barbecue Stall
Purple Eggplant, Garlic, Shallots
Fresh Jellyfish Soup
Jellyfish Skin, Salt, Msg