Ingredients

Meat
- Pork
- Beef
- Lamb
Vegetable
- Potato
- Tomato
- Cucumber
- Cauliflower
- Chili
- Mushroom
- Cabbage
- Lettuce
- Pumpkin
Fish & Seafood
- Grass Carp
- Kelp
- Tilapia
- Gold pomfret
- Carp
- Shrimp
- Squid
Poultry
- Goose
- Duck
- Chicken
Flour & Noodles
Ingredients
- Garlic
- Onion
- Ginger
- pepper
Beans
- Carob
- Dried Tofu
- Tofu
Fruits
- Apple
- Banana
- Mango
- Grape
- Pear
- Watermelon

Sake recipes

Miso Pomfret recipe

Miso Pomfret

Pomfret, Salad Oil, Sake

Sake Clams recipe

Sake Clams

Clams, Lemon, Parsley

Teriyaki Arowana recipe

Teriyaki Arowana

Long Liyu, Corn Starch, Cooking Wine

Japanese Style Sea Bream Kelp Pickles recipe

Japanese Style Sea Bream Kelp Pickles

Snapper, Khumbu, Sake

Wine Steamed Clams (fat Clam Version) recipe

Wine Steamed Clams (fat Clam Version)

Flower Clam, Sake, Shallot

Wine Steamed Clams recipe

Wine Steamed Clams

Clams, Garlic, Dried Chili

Pomfret Xijingyaki recipe

Pomfret Xijingyaki

Pomfret, Miso Sauce, Granulated Sugar

Japanese Style Boiled Sweet Shrimp recipe

Japanese Style Boiled Sweet Shrimp

Shrimp, Khumbu, Muyu Flower

Octopus Hot Pot Noodles recipe

Octopus Hot Pot Noodles

Section, Octopus, Clams

Wine Steamed Seafood and Wild Vegetables recipe

Wine Steamed Seafood and Wild Vegetables

Clams, Flower Branch, Shrimp

Wine Steamed Clams recipe

Wine Steamed Clams

Clams, Soy Sauce, Garlic

Winter Melon Seafood Boil recipe

Winter Melon Seafood Boil

Winter Melon, Shrimp, Fish Head

Wine Steamed Clams recipe

Wine Steamed Clams

Clams, Butter, Sake

Shredded Pork in Beijing Sauce recipe

Shredded Pork in Beijing Sauce

Pork Tenderloin, Cake, Cucumber

Hanging Furnace Barbecued Pork recipe

Hanging Furnace Barbecued Pork

Plum Meat, Barbecued Pork Sauce, Oyster Sauce

Japanese Beef Beef Rice + Thick Egg Braised Bento + Pineapple Orange Juice [manda Xiaoguan] recipe

Japanese Beef Beef Rice + Thick Egg Braised Bento + Pineapple Orange Juice [manda Xiaoguan]

Egg, Muyu Flower Broth, Fermented Juice