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Ingredients
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Ingredients
Garlic
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pepper
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Shaoxing Huadiao Wine recipes
Braised Blue Crab with Huadiao
Blue Crab, Ginger, Shaoxing Huadiao Wine
【fujian Cuisine】——the Eight Treasures of Tan Qi "buddha Jumps Over The Wall"
Ray Shark Fin, Baby Abalone, Scallops
Braised Pork Ribs with Bamboo Shoots
Ribs, Bamboo Shoots, Salt
Official Grilled Fish
Net Fish, Peanut Oil, Water Faded Shiitake Mushroom
[fried Lamb Chops in Water and Oil] It's More Delicious without Boiling Water
Lamb Chops, Tangerine Peel, Angelica Dahurica
【hua Diao Jiu San Cup Chicken】zhejiang San Cup Chicken
Big Drumstick, Green Onions, Garlic
Finest Old Wine Roast Pork
Pork Belly, Shaoxing Huadiao Wine, Xinhui Old Tangerine Peel
Spring Delicacy [small Bamboo Shoots Grilled Ribs]
Ribs, Small Bamboo Shoots, Salt
Making "camphor Tea Duck" by Traditional Ancient Method
Eviscerated Duck, Shaoxing Huadiao Wine, Warm Water
Family Banquet Dishes "thousand Lianfu Wanzi Kourou"
Pork Belly, Rape Heart, Winter Bamboo Shoots
Hua Diao Salt Baked Shrimp
Prawn, Shaoxing Huadiao Wine, Shallot
Full of Gold and Jade
Fried Tofu, Green Shrimp Meat, Baking Powder
The Delicacy of Common People [sour Cabbage and Pork Stewed Vermicelli]
Dried Sweet Potato Flour, Pork Belly, Old Altar Sauerkraut
<lu Cuisine> Stir-fried Blue Crab with Sauce
Blue Crab, Sweet Noodle Sauce, Shallot
One Piece of Private Kitchen [cabbage with Soy Sauce]
Hairtail, Tempeh, Sliced Ginger
Buddha Jumps Over The Wall
Water Method Shark Fin, Water Hair Fish Lips, Baby Abalone
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