Soda Ash recipes

Stone Door Kan Su Bao

Green Bean Sprouts, Daylily, Tianjin Gluten

Yeast Melaleuca

Flour, Warm Water, Yeast

Cantonese Bean Paste Mooncake

Flour, Corn Oil, Red Bean Paste

Lotus Leaf Cake

Flour, Warm Water, Yeast

Steamed Bread

Flour, Soda Ash, Leaven

Natural Fermented White Steamed Buns

Natural Ferment, All-purpose Flour, Water

Pumpkin Pancakes

Pumpkin Puree, Flour, Dry Yeast

Lotus Leaf Cake

Flour, Warm Water, Yeast

Konjac Yogurt Jelly

Konjac Flour, Milk Powder, Lemon Juice

Cantonese Zongzi

Lean Pork, Cantonese Sausage, Glutinous Rice

Yeast Salt and Pepper Green Onion Rolls

Polish Starter, Flour, Water

An Xin You Tiao

High-gluten Flour, Sugar, Milk

Crunchy Hands Roll Out Alkaline Water

Flour, Shredded Pork, Shiitake Mushrooms