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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Zhitianjiao recipes
Salt and Pepper Mantis Shrimp
Pippi Shrimp, Corn Oil, Chives
Foil Grilled Shrimp and Oysters
Prawns, Oysters, Seafood Mushroom
Lees Chili Sauce
Zhitianjiao, Salt, Garlic
Sour Plum Chili Sauce
Zhitianjiao, Salt, Highly Liquor
Secret Chili Sauce (super Spicy)
Zhitianjiao, Tempeh, Ginger
Chili Sauce
Zhitianjiao, Garlic, Red Pepper
Mixed Mushroom Seafood Tom Yum Goong Soup
Shrimp, White Shell, Mushroom
Fried Duck with Ginger
Lotus Dish, Pickled Peppers, Soy Sauce
Tofu with Tomato
Soft Tofu, Tomato, Garlic
Chestnut Roast Chicken
Light Chicken, Chestnut, Star Anise
Raw Salted Blood Clams
Blood Clam, Parsley, Garlic
Hot and Sour Lotus Root Strips
Lotus Root, Zhitianjiao, Chives
Seaweed Stewed Tofu
Kelp, Tofu, Green Onions
Minced Pork Drizzled with Cabbage
Chinese Cabbage, Pork, Small Onion
Braised Yellow Croaker
Yellow Croaker, Corn Starch, Mountain Yellow
Braised Pork Ribs with Chestnuts
Pork Ribs, Chestnut, Shanghai Green
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