Ingredients
Chinese food list
I Love Grilled Squid with Heavy Flavor in Winter.
Squid, Shiitake Mushrooms, Korean Chili Paste
Garlic Scallops
Scallop, Rice Noodles
Grilled Rubber Fish with Mushroom
Rubber Fish, Pleurotus Ostreatus, Sliced Ginger
Viennese Bread
All-purpose Flour, High-gluten Flour, Salt
Stir-fried Pork Liver--a Good Product for Nourishing Blood
Pork Liver, Green Pepper, Red Pepper
Cranberry Crisp Bars
Low-gluten Flour, Butter, Whole Egg
Yuxiang Eggplant
Eggplant, Pixian Doubanjiang, Shallot
Honey White Sugar Twist
Flour, Egg, Honey
Fried Diaozi Fish
Yanggan Diaoziyu, Chopped Pepper Sauce, Ginger
Purple Sweet Potato Rice Cake
Glutinous Rice, Purple Sweet Potato, Warm Water
Marinated Trotters
Trotters, Spicy Brine, Chaotian Pepper
Pea Yellow
Granulated Sugar, Peeled Dried Peas, Water
Jujube Pastry Mooncakes
Flour, Lard, Sugar
Sauce Chicken Neck Chicken Feet
Chicken Feet Chicken Neck, Ginger, Sugar
Vegetarian Sauteed Three Vegetables
Potato, Eggplant, Green Pepper
Three Silk Zizania
Zizania, Pork Shreds, Red And Green Peppers