Abalone Beef Sauce
1.
Beef cut into grainy ground beef
2.
Braised baby abalone with some ginger slices
3.
After removing the shell and removing the meat, cut the flower on the surface after clean
4.
Frying pan
5.
Add minced beef and stir fry until browned
6.
Add minced garlic and minced ginger to continue to fragrant and add some cooking wine
7.
Add the right amount of Pixian bean paste
8.
Add regular bean paste and stir-fry well
9.
Add a little salt, sugar, white pepper, chicken powder, light soy sauce, red oil, sesame oil and stir well
10.
Add a little water, I happen to have beef broth at home
11.
Finally, put the processed baby abalones together
12.
Slowly simmer until the soup thickens
Tips:
Adjust the seasoning to your liking, mine is spicy