1. Wash chicken wings and remove hair.
2. The chicken wings flew over the water and washed.
3. Wash the Agaricus blazei and set aside.
4. Stir-fry chicken wings with green onion, garlic and Agaricus blazei in sugar.
5. Soy sauce, dark soy sauce, cola, chicken bouillon, salt, chili stew.
6. When the chicken wings are cooked and flavorful, harvest the sauce over high heat, sprinkle pepper and sesame oil and stir-fry.
7. Take out the pan and serve.
