Assorted Tofu Nao
1.
Prepare the raw materials;
2.
Put the lactone tofu into a bowl and add a little salt;
3.
Put it in the microwave oven on medium-high heat for three minutes;
4.
Pour in the right amount of steamed fish soy sauce and sesame oil;
5.
Add pickled mustard and mustard;
6.
Put peanuts, fried soybeans, white sesame seeds on top;
7.
Mix evenly when eating.
Tips:
1. Be sure to use lactone tofu, which has the smoothest taste; 2. If you like spicy food, you can drizzle some chili oil; 3. Since it is assorted tofu, as long as the basic taste is there, it doesn’t matter if you lack one or two. Don't worry too much.